Beef · Budget · Fast & Easy · Italian · Mains · noodles · One Dish Meals · Pasta · Sauces/Condiments · Thermos · Uncategorized

Spaghetti Bolognese in Thermos Shuttle Chef

I am excited to write my first thermos recipe! Benny, who is the best husband in the world bought me Thermos Shuttle Chef for my birthday! This will make a huge difference in my kitchen, making my life alot easier. The thermos is basically a slow cooker which does not need any gas, electricity or… Continue reading Spaghetti Bolognese in Thermos Shuttle Chef

Budget · Chinese · Fast & Easy · Mains · Seafood · Singapore local favourites · Tze Char · Uncategorized

Spicy Ginger and Garlic Clams

This is the first time i have cooked with clams in any way. I was very nervous about cooking it even though it is a very very simple dish. I have never been a big fan of clams and only had it a few times in my life. I thought i would at least try… Continue reading Spicy Ginger and Garlic Clams

Chinese · Fast & Easy · Fish · Mains · Sauces/Condiments · Seafood · Singapore local favourites · Tze Char · Uncategorized

Cantonese Style Steamed Red Emperor Snapper

As fish is our weekly must-haves, i am always trying different ways of cooking it. I was lucky to find a perfect sized red emperor the other week as they are usually too big. I knew i had to buy it and try since i have never had it before. I finally understand why this… Continue reading Cantonese Style Steamed Red Emperor Snapper

Budget · Chinese · Fusion Dishes · Mains · Malay · Nonya · noodles · One Dish Meals · Seafood · Singapore local favourites · Soup · Uncategorized

Nonya Laksa 娘惹叻沙

Made it as authentic as i could from scratch. I used to use take shortcuts or modified it to cook this since benny was not accepting to local flavours in the past. When i had frozen some seafood broth from cooking hokkine mee last week, I was determined to cook an authentic bowl this time.… Continue reading Nonya Laksa 娘惹叻沙

Chinese · Fast & Easy · Fusion Dishes · Indonesian · Mains · Malay · noodles · One Dish Meals · Sauces/Condiments · Seafood · Singapore local favourites · Uncategorized

Satay Bee Hoon with homemade satay sauce 沙爹米粉

My first attempt making my own satay sauce and i am so proud of it! Its so creamy, thick, peanut-ty and full of spices and flavours! It was alot less difficult than i expected and i will never go back to store bought crap again! You can use the recipe for this satay sauce to… Continue reading Satay Bee Hoon with homemade satay sauce 沙爹米粉

Chinese · Joyoung · Mains · noodles · One Dish Meals · Pork · Seafood · Singapore local favourites · Uncategorized

Singapore Hokkien Mee 炒福建虾面

This is one of the most popular hawker dishes for a reason! Homemade noodles simmered in a thick seafood broth until absorbed, finished with a squeeze of lime and sambal. You can taste the flavourful seafood goodness in every slurp! I can finally cook one of my favourite dishes! 😋😍😘 Recipe adapted from themeatmen. Ingredients:… Continue reading Singapore Hokkien Mee 炒福建虾面

Breakfast · Budget · Chinese · Fast & Easy · Mains · One Dish Meals · Rice · Seafood · Singapore local favourites · Uncategorized

Scallop Soft Bone Congee / Porridge 干贝软骨粥

I had this on my to-cook list for awhile now. I have been cracking my brain on how to infuse the maximum flavours into the congee. This is also the first time i cooked with dried scallops and i am blown away! It is so so sweet and delicious, the pork was juicy and fork… Continue reading Scallop Soft Bone Congee / Porridge 干贝软骨粥

Budget · Chinese · Fast & Easy · Mains · Singapore local favourites · Tze Char · Uncategorized · Vegetables

Crispy Lotus in Salted Egg Sauce

When i first saw this dish online, i knew i had to cook it! It combines my favourite lotus roots with Benny’s favourite salted egg sauce. Benny says that this is very addictive and can be eaten as a snack just like potato crisps. It is a dish that is easy to cook, and yummy… Continue reading Crispy Lotus in Salted Egg Sauce