Budget · Chinese · Fast & Easy · Mains · Seafood · Singapore local favourites · Tze Char · Uncategorized

Spicy Ginger and Garlic Clams

This is the first time i have cooked with clams in any way. I was very nervous about cooking it even though it is a very very simple dish. I have never been a big fan of clams and only had it a few times in my life. I thought i would at least try… Continue reading Spicy Ginger and Garlic Clams

Chinese · Fast & Easy · Fish · Mains · Sauces/Condiments · Seafood · Singapore local favourites · Tze Char · Uncategorized

Cantonese Style Steamed Red Emperor Snapper

As fish is our weekly must-haves, i am always trying different ways of cooking it. I was lucky to find a perfect sized red emperor the other week as they are usually too big. I knew i had to buy it and try since i have never had it before. I finally understand why this… Continue reading Cantonese Style Steamed Red Emperor Snapper

Budget · Chinese · Fusion Dishes · Mains · Malay · Nonya · noodles · One Dish Meals · Seafood · Singapore local favourites · Soup · Uncategorized

Nonya Laksa 娘惹叻沙

Made it as authentic as i could from scratch. I used to use take shortcuts or modified it to cook this since benny was not accepting to local flavours in the past. When i had frozen some seafood broth from cooking hokkine mee last week, I was determined to cook an authentic bowl this time.… Continue reading Nonya Laksa 娘惹叻沙

Chinese · Fast & Easy · Fusion Dishes · Indonesian · Mains · Malay · noodles · One Dish Meals · Sauces/Condiments · Seafood · Singapore local favourites · Uncategorized

Satay Bee Hoon with homemade satay sauce 沙爹米粉

My first attempt making my own satay sauce and i am so proud of it! Its so creamy, thick, peanut-ty and full of spices and flavours! It was alot less difficult than i expected and i will never go back to store bought crap again! You can use the recipe for this satay sauce to… Continue reading Satay Bee Hoon with homemade satay sauce 沙爹米粉

Chinese · Joyoung · Mains · noodles · One Dish Meals · Pork · Seafood · Singapore local favourites · Uncategorized

Singapore Hokkien Mee 炒福建虾面

This is one of the most popular hawker dishes for a reason! Homemade noodles simmered in a thick seafood broth until absorbed, finished with a squeeze of lime and sambal. You can taste the flavourful seafood goodness in every slurp! I can finally cook one of my favourite dishes! 😋😍😘 Recipe adapted from themeatmen. Ingredients:… Continue reading Singapore Hokkien Mee 炒福建虾面

Breakfast · Budget · Chinese · Fast & Easy · Mains · One Dish Meals · Rice · Seafood · Singapore local favourites · Uncategorized

Scallop Soft Bone Congee / Porridge 干贝软骨粥

I had this on my to-cook list for awhile now. I have been cracking my brain on how to infuse the maximum flavours into the congee. This is also the first time i cooked with dried scallops and i am blown away! It is so so sweet and delicious, the pork was juicy and fork… Continue reading Scallop Soft Bone Congee / Porridge 干贝软骨粥

Budget · Chinese · Fast & Easy · Mains · Singapore local favourites · Tze Char · Uncategorized · Vegetables

Crispy Lotus in Salted Egg Sauce

When i first saw this dish online, i knew i had to cook it! It combines my favourite lotus roots with Benny’s favourite salted egg sauce. Benny says that this is very addictive and can be eaten as a snack just like potato crisps. It is a dish that is easy to cook, and yummy… Continue reading Crispy Lotus in Salted Egg Sauce

Budget · Chinese · Fast & Easy · Mains · noodles · One Dish Meals · Seafood · Singapore local favourites · Tze Char · Uncategorized

Crispy Seafood Noodles 海鲜生面

My first time cooking and Ben’s first time eating it. He found it very strange when i served him raw noodles. As the hot gravy softens the noodles and he ate, he was so surprised! It was full of textures and flavours. You have to try it for yourself to know why this dish is… Continue reading Crispy Seafood Noodles 海鲜生面