Budget · Fast & Easy · Japanese · Joyoung · Mains · noodles · One Dish Meals · Pork · Soup · Thermos · Uncategorized

Miso Ramen

After many failures, I finally succeeded! Soup is flavourful and super comforting, pair it with my homemade noodles which is chewy with a good bite, it’s perfect! Turns out, one of the secret is using my chicken collagen stock. With the chicken stock always ready in the freezer, this only takes about 15mins to cook!… Continue reading Miso Ramen

Breakfast · Chinese · Fast & Easy · Joyoung · Mains · noodles · One Dish Meals · Pork · Singapore local favourites · Thermos · Uncategorized

Lor Mee with Thermos Shuttle Chef

Lor Mee has always been one of my all time favourite dishes, but i dont cook it as often as it can be a little tedious. I modified my previous recipe and cooked it with thermos and it turned out perfect! It turned out even better than the stove top version. I know this because… Continue reading Lor Mee with Thermos Shuttle Chef

Budget · Chinese · Fast & Easy · Pork · Singapore local favourites · Soup · Thermos · Uncategorized

Lotus Root & Pearl Bean Soup with Pig’s Tail 莲藕珍珠豆猪尾汤

This is one of my favourite soups that Ah Ma always cooked for me when i was young. I will always get very excited to pick the beans out of the pods for her, and i am still the same even till now! Pearl beans, lotus root and pig’s tail, all of my favourites in… Continue reading Lotus Root & Pearl Bean Soup with Pig’s Tail 莲藕珍珠豆猪尾汤

Chinese · Fast & Easy · Mains · One Dish Meals · Pork · Thermos · Uncategorized

Szechuan Braised Pork 四川焖软骨肉

Although this dish has quite alot of ingredients, it is actually a very easy dish to cook. It has rather unique flavours, mainly due to the szechuan pepper, dried chillies and beer. It is an amazing dish to go with some fluffy steamed rice. For this cut of pork to become extremely tender, it usually… Continue reading Szechuan Braised Pork 四川焖软骨肉

Breakfast · Budget · Chinese · Cubie Oven · Dim Sum · Fast & Easy · Mains · Pork · Singapore local favourites · Uncategorized

Dim Sum Pork Ribs in Spicy Black Bean Sauce

A dim sum favourite that i didn’t know was so easy and simple to make. This is a must-order for almost everyone who loves dim sum. Tender, juicy and flavourful! All you have to do is to marinate in the day, and pop it in the steamer and dinner is ready in 45 minutes! Ingredients:… Continue reading Dim Sum Pork Ribs in Spicy Black Bean Sauce

Budget · Chinese · Fast & Easy · Pork · Singapore local favourites · Soup · Thermos · Uncategorized · Vegetables

Watercress Coconut Soup in Thermos Shuttle Chef

Soups are our weekly must-haves and our comfort food. I am thankful for Thermos as it allows us to have Ben’s favourite type of super thick and flavourful soup all the time, with minimal effort. Benny hates bland, watery soups and loves his soups thick, sweet and flavourful. Many people say that this cannot be… Continue reading Watercress Coconut Soup in Thermos Shuttle Chef

Chinese · Fast & Easy · Mains · Pork · Singapore local favourites · Thermos · Uncategorized · Vegetables

Braised Mui Choy and Pork Belly 客家梅菜扣肉 with Thermos

Being a Hakka girl, I am very ashamed to say that this is only the second Hakka dish that i have learnt. You cannot really blame me as i was raised a Teochew. Now that i am older, i have been trying to feel closer to my father by learning dishes that he loves as… Continue reading Braised Mui Choy and Pork Belly 客家梅菜扣肉 with Thermos

Breakfast · Budget · Chinese · Fast & Easy · Mains · One Dish Meals · Pork · Singapore local favourites · Soup · Thermos · Uncategorized

Teochew Bak Kut Teh with Thermos Shuttle Chef 潮式肉骨茶

Bak Kut Teh is one of Singapore’s most beloved dished. I made the teochew style one this time and it is peppery, flavourful, appetizing and very comforting. I don’t understand why people here only uses premixes as this is actually very easy to cook. The ingredients are simple and thermos makes the cooking even easier… Continue reading Teochew Bak Kut Teh with Thermos Shuttle Chef 潮式肉骨茶