Budget · Chinese · Fast & Easy · Sides · Singapore local favourites · Tze Char · Uncategorized · Vegetables

Stir Fry Nai Bai with Wolfberries

This is my first time adding wolfberries in a stirfry and it is so so sweet and yummy! Made one of my favourite veggies even better 😅😍😘 Nai bai is a little similar to baby bak choy but it is way nicer! If you are a bak choy lover, you have to try it! It… Continue reading Stir Fry Nai Bai with Wolfberries

Budget · Chinese · Fast & Easy · Mains · Singapore local favourites · Tze Char · Uncategorized · Vegetables

Crispy Lotus in Salted Egg Sauce

When i first saw this dish online, i knew i had to cook it! It combines my favourite lotus roots with Benny’s favourite salted egg sauce. Benny says that this is very addictive and can be eaten as a snack just like potato crisps. It is a dish that is easy to cook, and yummy… Continue reading Crispy Lotus in Salted Egg Sauce

Budget · Chinese · Fast & Easy · Sides · Singapore local favourites · Tze Char · Uncategorized · Vegetables

Stir Fried Sweet Potato Leaves

Sweet potato leaves stir fried with dried shrimps, chilli and garlic. I was craving very badly for this today and i am happily satisfied now! It hits all the right spots in my tummy! It is spicy, salty and a little sweet. Super addictive when paired with some steamed white rice 😋😍😘 Ingredients: 1 large… Continue reading Stir Fried Sweet Potato Leaves

Budget · Chinese · Fast & Easy · Sides · Singapore local favourites · Uncategorized · Vegetables

Stir Fry Potato Strips

A dish i randomly came up with a long time ago and i instantly got hooked! Its very addictive when paired with rice! I have been craving for it lately after not cooking it for it for a long time. I decided to revisit the recipe and made some small changes to it. I basically… Continue reading Stir Fry Potato Strips

Breakfast · Budget · Chinese · Fast & Easy · Fusion Dishes · Indonesian · Mains · Singapore local favourites · Soup · Uncategorized · Vegetables

Curry Vegetables

I was a vegetarian for a few years so this is naturally one of my favourite dishes! I especially love it when it is paired with some fried bee hoon. I cooked it with rice this time since Ben seems to prefer eating curries with rice. My favourite part of this dish is the chunky… Continue reading Curry Vegetables

Budget · Chinese · Fast & Easy · Mains · Singapore local favourites · Tze Char · Uncategorized · Vegetables

Tempura Pumpkin in Salted Egg Sauce

This is my installment for my salted egg series! This is an interesting combination as the pumpkin is sweet, and when combined with the salty, creamy and spicy salted egg sauce, it is really a yummy plate! The best part is that it is fairly easy to cook up! You may just follow my recipe… Continue reading Tempura Pumpkin in Salted Egg Sauce

Chinese · Mains · Pork · Singapore local favourites · Tze Char · Uncategorized · Vegetables

Hotplate Tofu 铁板豆腐

A must-order dish at tze char stalls for every Singaporean. I am so happy that I can finally cook this myself now! I have been wanting to cook this for a long time but did not want to waste money on a hotplatethat may become a white elephant. I chanced upon a small hotplate that… Continue reading Hotplate Tofu 铁板豆腐

Budget · Japanese · Mains · noodles · Uncategorized · Vegetables

Ten Zaru Soba Set (Soba Noodles with Tempura)

This is something i always wanted to make at home but Benny always says no as he doesn’t think that he would like Soba noodles. Now that i can make his favourite tempura, he finally decided to give this a shot. It turns out to be a super enjoyable meal and we both got our… Continue reading Ten Zaru Soba Set (Soba Noodles with Tempura)