American · Breakfast · Budget · Chinese · Fast & Easy · Fusion Dishes · Pastry/ Baking · Sides · Starters/ Appetizers · Uncategorized

Breakfast Wanton Cups


I was at a loss on what to make for breakfast this morning. I opened up the fridge and saw the wanton skins and I got this idea right away. This is so easy to prepare, highly versatile and supper yummy! I made some with eggs, bacon and cheese, and some with mascapone, bacon, tomatoes and cheese. You can create your own delicious fillings and put whatever you like in them!


  1. Wanton skins
  2. Fillings: 1) Egg, chopped bacon and cheese. 2) Seasoned mascarpone, chopped bacon, sliced cheery tomatoes and cheese


  1. Brush muffin tin with oil. Place 2 wanton skins in each muffin hole and form a cup.
  2. Fill with your desired fillings.
  3. Brush oil on any pastry that is showing.
  4. Bake in a preheated oven at 180deg for 10-12 minutes until golden.
  5. Season with salt and pepper and top with spring onions.

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