American · Breakfast · Budget · Chinese · Fast & Easy · Fusion Dishes · Pastry/ Baking · Sides · Starters/ Appetizers · Uncategorized

Breakfast Wanton Cups

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I was at a loss on what to make for breakfast this morning. I opened up the fridge and saw the wanton skins and I got this idea right away. This is so easy to prepare, highly versatile and supper yummy! I made some with eggs, bacon and cheese, and some with mascapone, bacon, tomatoes and cheese. You can create your own delicious fillings and put whatever you like in them!

Ingredients:

  1. Wanton skins
  2. Fillings: 1) Egg, chopped bacon and cheese. 2) Seasoned mascarpone, chopped bacon, sliced cheery tomatoes and cheese

Method:

  1. Brush muffin tin with oil. Place 2 wanton skins in each muffin hole and form a cup.
  2. Fill with your desired fillings.
  3. Brush oil on any pastry that is showing.
  4. Bake in a preheated oven at 180deg for 10-12 minutes until golden.
  5. Season with salt and pepper and top with spring onions.
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